6555 NE Hilltop Ln
Dayton, OR 91114
Phone: 503-864-4600
E-mail: info@domaineserene.com
Ken and Grace Evenstad founded Domaine Serene Vineyards and Winery in 1989 when they purchased 42 acres of just-logged land in the Dundee Hills of Oregon, and set out to plant, grow and produce ultra-premium Pinot Noir. Since then, they have been involved in every aspect of growing, producing and marketing Domaine Serene wines. Now celebrating the 20th Anniversary of Domaine Serene, they own 450 acres of land in Yamhill County, including the 55-acre Jerusalem Hill Vineyard in the Eola-Amity Hills. In addition to Pinot Noir, which is about 95% of the wine produced, they also make a little Chardonnay and Syrah.
Website: www.domaineserene.com
Tasting Room Hours: Wednesday to Monday, 11am until 4pm.
at our winery/tasting room in Dayton, OR.
Owners/Founders:
Grace & Ken Evenstad
Contact:
Allan Carter
Winemaker:
M. Eleni Papadakis
Vineyard Manager:
Joel Myers
Acreage Planted:
Eola-Amity Hills - 55 acres
Total Acreage - 160 acres
Varieties Planted:
Pinot Noir
Elevation, Exposure and Soil Profile:
Jerusalem Hill is one of Domaine Serene's Estate Vineyards and is located on the East side of the Eola-Amity Hills. This 55 acre vineyard is planted to Pommard, Wadenswil, Dijon 777 and 115 clones of Pinot Noir. Elevations range from 200 - 300 feet, and the soils are of the sedimentary Woodburn series.
Wine Flavor Profile:
This blockbuster Pinot Noir leaps from the glass with exuberant aromas of wild strawberry, raspberry cordial, rose petal, mandarin, creme brulee, coffee and vanilla. The rich and powerful palate shows layers of wild raspberry, cherry, pomegranate, caramel, fig and cedar with structured tannins on the finish.
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